Spicy Mango Black Bean Tacos Ingredients: 3(or more) lettuce leaves 1/2 cup black beans 1/2mango, diced 1 red bell pepper 1/4 red onion, diced 1/4cup cilantro, diced 1 jalepeno, diced 2 limes, juiced pinch of salt Directions: Combine all ingredients and lay 1/4 cup in each lettuce leaf.
I love the gorgeous color from these Bell Pepper Nachos! My boys thought I shorted them on chips because they choose not hear the words Bell Peppers….But we thought they hit the spot! Bell Pepper Nachos Ingredients: Nonstick cooking spray ¼ medium onion, chopped 8 oz. raw 93% lean ground turkey 1 tsp. taco seasoning blend (look for a low-sodium… View Post
OMGeeee….This is recipe was so stinkin’ good I loved every bite of it! Ingredients 5 medium zucchini, spiralized (approx. 5 cups) 1 Tbsp. olive oil 8 oz. raw medium shrimp, peeled, deveined 6 cloves garlic, crushed ¼ cup prepared pesto 4 fresh flat leaf (Italian) parsley sprigs, finely chopped 5 fresh basil leaves, finely chopped Sea salt (or Himalayan salt)… View Post
Dylan and Iwere so excited to try this meal for our cleaner type treat meals. The Chicken was brined in Shiner Bock Beer but you did patted the chicken dry and then grill it! Check out at the bottom the complete disaster that happened when I went to make the sauce below…well the first time I made it! Beer-Brined Barbecue… View Post
Make this as a healthy side dish and or as the main attraction!! It’s filling either way! I made a big batch for dinner and then had leftovers for lunch the next day!! Keep your meal planning simple!! CLICK HERE to learn more on how I organize my meal planning. Turmeric Cauliflower Rice INGREDIENTS 1 ½ cups cauliflower rice 2… View Post
Moroccan Stew Servings: 4 INGREDIENTS 1 tsp olive oil 1 cup yellow onion, diced 8 garlic cloves, diced 1 tsp ground cinnamon 1 tsp ground cumin 1 tsp paprika A pinch of cayenne ½ tsp salt 14.5 oz. can diced tomatoes 1 can chickpeas 1 sweet potato, cubed 4 cups water or vegetable broth 2 cups chopped spinach *optional add… View Post